Wednesday, November 21, 2012

How To Fight Cancer

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How To Fight Cancer
According to the National Cancer Institute, roughly 1/3 of all cancer deaths may be ascribed to our diets. The advocated diet isn't elaborate or expensive. There are a lot of foods and even spices that may very well help in the fight against cancer. Some authorities claims that a lot of healthy food choices will help reduce the possibility of contracting cancer, and may shrivel up tumors.

Oranges and lemons perk up the immune system to drive back cancer cells. Papayas bear ascorbic acid, which works as an antioxidant. Raspberries hold a lot of vitamins and minerals which help protect against cancer. Nuts hold a lot of antioxidants, which might suppress the growth of tumors.

Some may feel the jury is still out on fiber's role as a cancer fighter. All the same, given the many advantages of high-fiber foods like whole grains, fruits, and veggies, the arguments for contributing more fiber to your diet are overpowering. A high-fiber diet may cut levels of blood cholesterol, help keep up regularity, and avert gastrointestinal conditions like diverticulitis.

Contrary to their processed counterparts, like white rice or white bread, whole-grain foods hold their original fiber, the nutrient-rich bran and germ, and the starchy endosperm. That may sound academic, but from a nutritional point of view it makes a huge difference.

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